Garlic & Herb Butter Toast

INGREDIENTS

Butter

Garlic

Chives

Parsley

Lemon

Bread

INSTRUCTIONS

Take 3-5 peeled cloves of Garlic and grate into a paste using a hydroplane.

Add 200g of softened Butter to a blender and pop in 2 Tsp of the Garlic paste.

Take a bunch of Chives and a small handful of parsley and roughly chop.

Add the herbs to the blender.

Zest in a Lemon and cut off a few slices.

Squeeze in some Lemon juice, season and blitz until smooth.

Pop the Butter into a bowl and leave in fridge to set.

Once the Butter has set toast some Bread of your choice and liberally spread in the Butter and serve.

Enjoy.