Irish Coffee Milkshake

INGREDIENTS

Vanilla Ice Cream

Milk

Coffee

Whipped Cream

Brown Sugar

INSTRUCTIONS

Brew your Coffee, the best way is in a French press, you need about 80ml of strong Coffee.

Pour the Coffee into a blender and add the same amount of Milk.

Add 2-3 Tsp of brown Sugar.

Add around 4-5 heaped Tbsp of Ice Cream to the blender, and a Tbsp or 2 of Whipped Cream.

Blend until smooth and check the consistency, you want the Milkshake nice and thick.

Pour the Shake into a glass and finish with a good squirt of whipped Cream, and serve.

Enjoy.

Previous
Previous

Weekday Sauce

Next
Next

Chips & Dips